Who We Are
We’ve been making Peanut/Nut Free Cake Pops since 2012. We use NO artificial colours, flavours or preservatives. Our colourful chocolate shells and rainbow of decorations are made using natural colours such as red radishes, turmeric, fruit and vegetable juice and spirulina.
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Our Cake Pops
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Peanut / Tree Nut free
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No artificial colours or flavours
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No preservatives
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NO trans fats
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Simple Ingredients
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Only 130 to 150 calories per cake pop
What We're All About
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Safe for schools
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No Mess, No Fuss
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Great for kid’s birthdays, school class treats, and team celebrations
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Great for kids and adults
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Food Safety & Certifications
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GFSI food safety certified
How It's Made
It starts early in the morning.
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Our bakers are up early in the morning embracing the glory of the morning sun, and warming up our ovens for a great day of cake baking. UMMM! The sweet smell of a freshly baked cake!!! So good!
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Blend in a little TLC to make a moist and delicious showpiece…presto, our magical cake pop center. BALL it up, carefully place it on the stick, and get it ready for a bath!
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Our cake loves to take a bath in some warm, rich, and velvety chocolate. Milk Chocolate or White Chocolate, the coatings are silky smooth, and delicious!!!
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Finally a shower of nonpareils, sprinkles, or cookie crumbs rain down on each and every cake pop, giving each cake pop its own distinct character.
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After all that work, I need a break, and a cake pop.
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We hope you love them too!
- Olivia